Legendary Foods Limited Manufacturing Jobs in Accra
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Legendary Foods is a pioneering food technology company building the future of sustainable nutrition through advanced insect agriculture. Our mission is to make nutritious protein more accessible while transforming agricultural by-products into high-value food ingredients.
With operations in Accra and Kumasi, Legendary Foods develops innovative food products and ingredients designed for African and global markets.
Location: Lashibi – Accra
Reports To: Managing Director
Job Summary
The Production Manager is responsible for planning, directing, and managing all production operations to ensure that manufacturing activities are carried out effi ciently, safely, and in accordance with quality and regulatory standards. The role provides strategic leadership for production teams while ensuring operational targets, productivity, cost efficiency, and customer requirements are consistently achieved.
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Health, Safety & Environmental Compliance
- Promote a strong safety culture throughout production operations.
- Ensure compliance with occupational health and safety policies.
- Conduct regular safety inspections and risk assessments.
- Investigate production incidents and implement preventive measures.
- Ensure all employees use appropriate PPE and follow safety procedures.
- Maintain compliance with environmental regulations and company sustainability initiatives.
Inventory & Resource Management
- Work with Procurement and Warehouse teams to ensure uninterrupted availability of raw materials and packaging materials.
- Monitor material consumption and production yields.
- Minimize production losses and inventory waste.
- Ensure proper stock control within the production area.
- Monitor production resource utilization and identify improvement opportunities.
Reporting & Documentation
- Maintain accurate production records, shift reports and operational documentation.
- Monitor production performance and prepare regular operational reports
- Document equipment issues, downtime and maintenance requirements
- Support audit readiness and compliance documentation processes
Process Improvement & Efficiency
- Identify opportunities to improve productivity and operational effi ciency
- Support continuous improvement initiatives within the production process
- Recommend operational improvements to reduce waste and optimize workfl ow
- Assist in implementing systems and procedures to improve production performance
Required Skills or Experience
Qualifications
- Diploma or Bachelor’s degree in Food Science, Production Management, Industrial Engineering, or a related fi eld
- Minimum of 2–4 years’ experience in production Management, preferably in FMCG or food manufacturing
- Strong understanding of production processes, food safety standards and operational management
- Preferred Profile
- Strong leadership and people management skills
- Good problem-solving and decision-making abilities
- Ability to work under pressure and manage multiple operational tasks
- High level of organization and attention to detail
- Good communication and reporting skills
- Familiarity with production reporting tools and basic Microsoft Office applications
- Proactive mindset with a focus on quality, effi ciency, and continuous improvement
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