Machine Operator - GBfoods Africa

At GBfoods we offer culinary solutions in several countries of Europe and Africa with prestigious leading local brands, including Jumbo, Gallina Blanca, Erasco, Gino, Liebig, Star, Bama, D&L, Grand'Italia and Blå Band, among others.

Our Purpose “Celebrating local flavours” is to empower and take care of each of the local communities we belong to and to bring out their authentic flavours. Some of our local brands have been in consumers' kitchens for over a century and have positioned themselves as authentically loved brands, as well as deeply rooted parts of the local culture.

Today, with a turnover of around 1,4 billion euros and a team of around 3,600 people, we are the preferred choice of millions of consumers.

Purpose of Role:

To ensure that our products meet internal quality standards, regulatory requirements, and customer expectations. This role involves managing quality control staff, monitoring production processes, and implementing food safety and quality systems.

Results / Accountabilities

• Set up and calibrate machines before daily production.
• Ensure machine interlocks are functioning before operation.
• Operate machines according to established parameters and guidelines.
• Control and adjust machine settings (e.g., speed, weight, temperature).
• Monitor critical control points (CCP 1 and CCP 2).
• Monitor production output hourly to ensure product quality and reduce waste.
• Keep and update all records during and after operation.
• Maintain 5S standards and general hygiene.
• Follow SOPs for machine cleaning during and after operation.
• Comply with all safety, health, and environmental rules.
• Perform CIP/COP at the end of the production week.
• Document CIP and disinfection activities.
• Control and report raw material usage and machine output.
• Document and fix machine stops as they occur.
• Oversee routine cleaning of machines and metal detection equipment.
• Report maintenance needs and potential problems promptly.
• Report any identified problems with regards to the food safety management system to the Food Safety team for appropriate actions to maintain the integrity of the company
• Report near misses by filing and submitting the appropriate form immediately noticed
• SHE: Working safely and supporting the overall Safety, Health and Environment Management standards that apply to your work area.

What can you expect from us?

Working for GBfood will offer you a wide variety of career opportunities that will enable you to utilize your full potential. In addition to local and global developmental opportunities, we provide employees with competitive compensation, comprehensive benefits plan and much more.

What do we expect from you?

We are looking for someone who is committed, action oriented, problem solver and excellent relationship skills, pays attention to detail and is ready to explore the opportunities and challenges that the role brings.

Requirements

Qualifications

Education and Work Experience:

• SSCE/HND in any related engineering course.
• Minimum 2-years proven experience as machine operator
• Food manufacturing experience and knowledge of current FSMS & ISO standards are a must.
• Knowledge of diverse high-speed machinery including any one or more of filling, cutting,  packaging, pressing & wrapping granulating, boules, blending etc. machines and measurement tools 

Skills

• Strong attention to detail and the ability to maintain accurate records.
• Analytical mindset with the capability to identify patterns and trends from data.
• Excellent communication skills to collaborate effectively with all stakeholders.
• Problem-solving skills and the ability to drive process improvements.
• Familiarity with Good Manufacturing Practices (GMP) and Standard Operating Procedures (SOPs) within the food industry.

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