Mechanical Technician - GBfoods Africa



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Mechanical Technician - GBfoods Africa





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1. Patiently scroll down and read the job description below.

2. Scroll down and find how to apply or mode of application for this job after the job description.

3. Carefully follow the instructions on how to apply.

4. Always apply for a job by attaching CV with a Cover Letter / Application Letter.


At GBfoods we offer culinary solutions in several countries of Europe and Africa with prestigious leading local brands, including Jumbo, Gallina Blanca, Erasco, Gino, Liebig, Star, Bama, D&L, Grand’Italia and Blå Band, among others.

Our Purpose “Celebrating local flavours” is to empower and take care of each of the local communities we belong to and to bring out their authentic flavours. Some of our local brands have been in consumers’ kitchens for over a century and have positioned themselves as authentically loved brands, as well as deeply rooted parts of the local culture.

Today, with a turnover of around 1,4 billion euros and a team of around 3,600 people, we are the preferred choice of millions of consumers.

Role & Responsibilities:

  • Inspect, diagnose, and troubleshoot mechanical equipment and systems to identify issues.
  • Perform regular maintenance tasks to ensure equipment operates efficiently and safely.
  • Repair or replace faulty components, parts, or systems to restore equipment functionality.


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  • Assist in the installation, setup, and calibration of new mechanical equipment and systems.
  • Assemble and disassemble machinery, ensuring proper alignment and functionality.
  • Implement maintenance schedules to prevent equipment breakdowns.
  • Conduct routine inspections and tests to identify potential problems before they escalate.
  • Lubricate, clean, and adjust equipment components as part of preventive maintenance.
  • Maintain detailed records of maintenance activities, repairs, and parts replaced.
  • Collaborate with engineers, other technicians, and relevant departments to solve complex problems.
  • Assist in training new technicians or team members in equipment maintenance and procedures.
  • Share knowledge and best practices with colleagues to enhance the team’s overall skills.
  • Respond to emergency repair requests to minimize downtime and production losses.
  • Conduct testing and quality checks after repairs to verify proper functioning.
  • Perform any other duties assigned by the line manager.

What can you expect from us?

Being part of a multinational company where you will be able to contribute to growth and development of a business while being developed and equipped for success.

What do we expect from you?

We are looking for someone who is committed, action oriented, problem solver and excellent relationship skills, pays attention to detail and is ready to explore the opportunities and challenges that the role brings.

Requirements

  • Minimum HND in mechanical engineering or related field.
  • Minimum 2 years’ experience in similar role preferably in a food manufacturing industry
  • Strong knowledge of mechanical systems, equipment, and processes. Familiarity with industry standards, codes, and regulations.
  • Effective communication skills to interact with various stakeholders, including team members, clients, and project managers.
  • Strong analytical and problem-solving abilities to address technical challenges and implement effective solutions.
  • Thorough understanding of safety regulations and practices, with a commitment to ensuring a safe work environment.
  • Good organizational and time-management skills to manage multiple tasks and meet project deadlines.


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Disclaimer

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  • The Recruiter may amend, delete or expire jobs at any time without notification.
  • The Recruiter reserves the right not to proceed with filling the position.
  • An application will not in itself entitle the applicant to an interview.

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